Oysters and Champagne
Selection of Pacific Oysters with mignonette -
Half Dozen 10.50
Half dozen Kumamoto 15
Starters
Coho Salmon Cakes with herb dressing 10.50
Fritto Misto of Calamari and Vegetables with spicy aioli 9.50
Warm Dates Stuffed with Marcona almonds wrapped with jamon serrano 6.50
Manila Clams with sun dried tomatoes and salsa verde broth 10.50
Pacific ...
Apr 29th, 08 | Comments Off