Italian restaurant nutrition?

I’m going to the ASK Italian Restaurant for dinner and I was wondering what would be best to eat (not a salad =( )as I don’t want to blow my diet. Here’s the menu but there’s no nutritional information.

http://www.askitalian.co.uk/#!/menus/main-menu

Thank you!

Yum, Italian food! <3

Avoid the majority of the nibbles, breads and starters.
Look for the baked, poached, roasted, boiled, grilled and steamed or uncooked meals rather than things fried.
Creamy sauces and dishes usually mean quite a bit of fat and calories.
Share the dishes or sides, such as bread or fries, with each other to control portions.

The Liguine Alla Vongole sounds alright. As does the Gamberi E Rucola. You could always also ask them to use little or no wine when they make you the dish.
The Spaghetti Al Pomodoro also sounds pretty healthy. Just make sure to ask for them to use only a little bit of olive oil.
Ravioli Marittimo sounds ok, but ask them about the ‘creamy’ sauce in case. If it’s not too buttery or cheesy, go for it.

If you’re not up for pasta, then try the Terrina Mediterannea. It sounds pretty yum to me and poultry tends to be a better choice than red meat.
The Salmon Rustico also sounds not too bad. Again, ask for no or little wine.

Pizza, for me, is always best at Pizza Express, so personally, I would try something else. However, if you still want one, I think either the Verdure, Margherita or Pollo Piccante Con Pancetta are the best choices. Always avoid the ones with the fatty meats such as salami or pepperoni.

Insalata Al Tonno e Fagioli actually sounds great, but since you really don’t want a salad, I’m not going to suggest it. Definitely avoid the pan-fried chicken one though.

Why not order a side salad instead of their potatoes or fries?

And if you do decide to get dessert, definitely opt for a sorbet.

Posted in italian restaurant menus | 2 Comments

What are some restaurants in Veracruz with online menus?

And prices!
Thanks!!!

http://www.mardel.com.mx/

http://www.laparroquia.com/

http://www.wix.com/chetango/restaurante

http://www.travelbymexico.com/vera/grancafedelportal/

Posted in restaurants menus | 1 Comment

Anyone knows the difference between an Italian cheeseburger vs a regular cheeseburger?

I was looking at one of my Italian restaurant take out/delivery menus (deciding what to have for lunch) and then I notice two different kind of cheeseburgers on their menu.

One says cheeseburger and the other one says italian cheeseburgers.

Any difference?

Thanks!

There are many differences :

1. The name itself.

2. The Italian cheeseburger is from Italy and the regular one could be from anywhere.

3. The cheeseburger which you are asking about may have been eaten by an Italian, hence the name Italian cheeseburger.

4. Italian cheeseburger : The ‘I’ has been written using a capital letter, whereas ‘regular’ has been written using a small ‘r’.

5. All cheeseburgers are different. Two things cannot be the same in this world. So naturally, an Italian cheeseburger and a regular cheeseburger will be different, as different as chalk from cheese.

You can ask me any number of questions. Am ready to reply.

Posted in italian restaurant menus | 3 Comments

Why would this (thai) girl treat me this way?

I have been to this thai restaurant two times and the only waitress I’ve seen there so far (thai girl, early twenties) acts like she hates me. She acts friendly and smiles to other customers but she gives me this emotionless blank stare and the last time I was there, I asked for carry out and she just put a menu in front of me and walked away without saying a word. I am probably the same age as her and a tall and decent looking guy, I even look kind of asian because I am mixed. Why would she act like she hates me?

ask her

Posted in thai restaurant menus | 1 Comment

Are value menus at fast food restaurants available all day or do they stop selling them at a certain time?

I went to McDonalds awhile ago at around midnight and the guy said he wasn’t selling anything from the Dollar Menu. Is this just McDonalds or do all FFR stop selling after a certain hour
And no, I wasn’t trying to get breakfast

It depends on the restaurant. But yes, most have a certain meal or special deal that stops and starts at certain times.

For example the Value Lunch Deal at Mcdonald’s is only available between 12 and 2. The main lunch hours. and The dinner box’s are only sold from 5pm onwards.

Posted in restaurants menus | 2 Comments

What do Chinese people eat for breakfast?

I never see breakfast menu in Chinese Restaurants. Can I assume its rice and noodles in the morning, rice and noodles in the daytime and rice and noodles and meat in the evening?

China
Chinese cuisine

A typical rice porridge complete with dried minced pork; popular breakfast fare in China.
Breakfasts vary greatly between different regions.

Northern China breakfast fare typically includes steamed buns in different shapes (the stuffed ones are ‘Bao Zi (buns)’, the plain ones are called ‘Man Tou’ and those ‘rolls’ are sometimes called by those people living in a certain region as ‘Hua (flower) Juan (roll)’, grilled flat, round buns (Shao (grilled) Bing (biscuit)’, with dòunǎi or dòujiāng (soya milk) or Chinese tea (served hot and plain, without lemon or milk).

Central and eastern China, typified by Shanghai and the neighbouring Jiangsu, Zhejiang, and Anhui provinces, breakfasts are characterised by the combination of both northern and southern dishes. These may be stuffed rice rolls (粢飯) (a bit similar to Japanese sushi but much bigger in size), yóudoùfu fěnsī (油豆腐粉絲) (fried bean curd and cellophane noodles soup); plain rice porridge (粥) served with numerous side dishes, such as salted duck eggs, pickled vegetables, and thousand-year eggs; or sweetened or savoury soya milk served with grilled flat, round buns or yóutiáo (油條).

Southeastern China, such as Fujian, breakfasts consist of rice porridge served with side dishes such as pickled vegetables and thousand-year eggs.
Southern China, represented by Guangdong, breakfasts include rice porridge/congee prepared to a thicker consistency than those sold in Shanghai. Side dishes may or may not be served. Congee can be eaten with fried dough (油條/油炸鬼) or other kinds of deep-fried bakery products (in Chinese style) if it is plain, or not, as far as you like. In many cases, however, congee is prepared with any kind of ingredients as you can or cannot imagine, such as beef slices, shredded salted pork, minced meat, thousand-year eggs, fish, or sliced pig’s liver and kidney, meatballs, frog, chicken, or even abalone. You can find not less than one hundred combinations on the menus of such congee restaurants (usually these are food stalls selling mainly congee, noodles and those Chinese deep-fried bakery products alone). Other breakfast items include rice noodle rolls (‘Cheong Fun’ 腸粉), fried noodles (sauteed noodles with bean sprouts, spring onions, soya sauce and sometimes some shredded pork, or even ham, etc.), jiānbǐng (thin crisp omelettes with fillings folded in), lúobogāo (turnip puddings) and ‘rice dumpling’ (wrapped in bamboo leaves, usually as a festive food during Dragon Boat Festival at around June every year). For Cantonese, the typical breakfasts (apart from the home-made congees) are dim sum breakfasts. Dim sum is often eaten at Cantonese restaurants, while nowadays, with its growing popularity and the advancement of technology, many different kinds of deep-frozen dim sums are available in supermarket, with most can be ready to serve just by re-heating it in a microwave oven for a few minutes.

Posted in chinese restaurant menus | 18 Comments

What would be the healthiest menu choice at this Italian restaurant?

Hello, got a bit of a problem. Going to Ask Italian restaurant next Saturday and want to choose the healthiest and lowest calorie option but due to the menu changes I am unsure what would be best. Could anyone please enlighten me about the approximate calories of the following and which would be the best choices? Thanks.

* Linguine alla vongole – Ribbons of pasta cooked with shell-on clams, garlic, white wine, chilli, red onion and Santos tomatoes, in this traditional Italian recipe. Lemon juice and zest give a final twist to a spicy dish.

* Linguine gamberi e Rucola – King prawns sautéed in olive oil, in a garlic, tomato and white wine sauce with rocket and oven-roasted tomatoes.

* Spaghetti al pomodo – Rich tomato sauce prepared to let its ingredients shine. Garlic, fresh basil and Santos tomatoes, with torn buffalo mozzarella and a final drizzle of extra virgin olive oil.

* Salmone Rustico – A fillet of Scottish salmon roasted with a sauce of cherry tomatoes, red onion, black olives and white wine. Served with sautéed garlic green beans, roasted new Charlotte potatoes and drizzled with pesto.

All those are quite healthy. If you don’t eat much fish then go for the salmon for lots of Omega-3

Posted in italian restaurant menus | 5 Comments

Good Italian Restaurant name?

I have to make a restaurant menu in Latin. Sooo, any name suggestions? and nothing with fake words, I can’t translate that into Latin. Thanks!

Pasta are us!

Posted in italian restaurant menus | 6 Comments

Restaurant using food and wine menu, can i do anything so they can’t use it?

I was a partner at a restaurant but the partnership felt through. They are still using the food and wine menu that I created, can i do anything so they can’t use it?

Talk to a lawyer. It depends on the terms of your contract. If you didn’t have a contract, or an agreement upon the disolution of the partnership…. You probably have to suck it up and let them keep it.

Posted in restaurant food menus | 2 Comments

is macdonalds the best restaurant in the world?

they are pretty classy
heaps of people go there
and they have a really good menu
they even do chips
is there any better estaurants out there

No….

Posted in best restaurant menus | 13 Comments